Key takeaways
- A 300-litre bin suits an average UK garden and costs from fifteen pounds via council schemes
- Mix 50% green materials (grass, food scraps) with 50% brown materials (cardboard, leaves)
- Compost is ready in 6-12 months, or 8-12 weeks with hot composting above 60C
- Turn compost every 2-4 weeks to speed decomposition and prevent bad smells
- Never compost cooked food, meat, dairy, or diseased plant material
- Finished compost improves soil structure, feeds plants, and reduces landfill waste
Our team produces practical UK gardening guidance from source research, contributor records and established horticultural practice. Editorial standards are overseen by Matt W.